Oatmeal Stout Recipe - Dry Oatmeal 1

{"RecipeId":91046,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":123157,"Name":"Dry Oatmeal 1","Description":"","ImageUrlRoot":null,"StyleId":"16B","StyleName":"Oatmeal Stout","BatchSize":6,"BoilSize":6,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1607529817647)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.071875,"Fg":1.019765625,"Srm":47.444275572602336,"Ibu":27.957282957610076,"BgGu":0.38897089332327106,"Abv":6.7221093750000005,"Calories":246,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"62","Amt":"10","Ppg":"38","L":"3","Use":"Mash","Id":"485319","IngId":"15","Name":"Maris Otter Pale - UK","CustomName":"","Rank":"1"},{"Per":"9","Amt":"1.5","Ppg":"34","L":"15","Use":"Mash","Id":"485320","IngId":"512","Name":"Crystal 15L - UK","CustomName":"","Rank":"2"},{"Per":"5","Amt":"0.75","Ppg":"37","L":"32","Use":"Mash","Id":"485321","IngId":"34","Name":"Belgian Aromatic - BE","CustomName":"","Rank":"3"},{"Per":"5","Amt":"0.75","Ppg":"25","L":"300","Use":"Mash","Id":"485322","IngId":"51","Name":"Roasted Barley - US","CustomName":"","Rank":"4"},{"Per":"3","Amt":"0.5","Ppg":"28","L":"500","Use":"Mash","Id":"485323","IngId":"483","Name":"Black Malt - US","CustomName":"","Rank":"5"},{"Per":"6","Amt":"1","Ppg":"34","L":"350","Use":"Mash","Id":"485324","IngId":"53","Name":"Chocolate Malt - US","CustomName":"","Rank":"6"},{"Per":"9","Amt":"1.5","Ppg":"33","L":"2","Use":"Mash","Id":"485325","IngId":"580","Name":"Rolled Oats - US","CustomName":"","Rank":"7"}],"Hops":[{"Amt":"1.25","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"7","Ibu":"22.768329951326","Id":"510114","IngId":"38","Name":"Challenger ","CustomName":"","Rank":"1"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"10","Day":"0","AA":"5.5","Ibu":"5.18895300628411","Id":"510115","IngId":"39","Name":"East Kent Goldings","CustomName":"","Rank":"2"},{"Amt":"0.5","Type":"Pellet","Use":"DryHop","Min":"0","Day":"0","AA":"4.5","Ibu":"0","Id":"510116","IngId":"10","Name":"Crystal ","CustomName":"","Rank":"3"}],"Yeasts":[{"Atten":"0.72","Id":"134970","IngId":"169","Name":"White Labs English Ale WLP002","CustomName":"","Rank":"1"},{"Atten":"0.73","Id":"134971","IngId":"233","Name":"Wyeast London Ale III 1318","CustomName":"","Rank":"2"}],"Others":[{"Amt":"1","Unit":"tsp","Use":"Mash","Id":"90132","IngId":"12","Name":"Gypsum","CustomName":"","Rank":"1"},{"Amt":"0.25","Unit":"tsp","Use":"Boil","Id":"90133","IngId":"14","Name":"Irish Moss","CustomName":"","Rank":"2"}],"MashSteps":[],"Steps":[{"Id":"152048","Rank":"1","Text":"Add 11 quarts (10.5 L) of 140\u0027 water to grain. Stir and hold at 132\u0027 for 30 minutes."},{"Id":"152049","Rank":"2","Text":"Add 5.5 quarts (5.2 L) of boiling water, heat and bring to 155\u0027 for 30 minutes."},{"Id":"152050","Rank":"3","Text":"Raise temp to 167\u0027"},{"Id":"152051","Rank":"4","Text":"Sparge with 3.5 gallons (13.5L) of 170\u0027"},{"Id":"152052","Rank":"5","Text":"Collect 6 gallons (23L) of runoff."},{"Id":"152053","Rank":"6","Text":"Start boil, add 60 min hops."},{"Id":"152054","Rank":"7","Text":"Add 10 min hops and irish moss"},{"Id":"152055","Rank":"8","Text":"Cold crash"},{"Id":"152056","Rank":"9","Text":"Bring to 6 gallons (23L) with cold water if necessary"},{"Id":"152057","Rank":"10","Text":"Pitch yeast at 70\u0027"},{"Id":"152063","Rank":"11","Text":".75 C corn sugar"},{"Id":"152058","Rank":"12","Text":"Ferment about a week"},{"Id":"152059","Rank":"13","Text":"Rack to secondary, add dry hop, 2 days."},{"Id":"152060","Rank":"14","Text":"Cellar one week."}]}