American Porter Recipe - Chocolate Raspberry Porter
American Porter
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Chocolate Raspberry Porter
by McAngry on 12/8/2020
All Grain
5 Gallon(s)
6.25 Gallon(s)
60 min
71%
All Grain American Porter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Brown Malt - UK, Carapils - Dextrine Malt - US, Flaked Oats - US, Chocolate Malt - US, Crystal 60L - CA, Willamette Hops, Fermentis Safale S-04 Homebrew Yeast, Clarity Ferm.
This recipe was cloned from English Porter.
64% - Maris Otter Pale - UK
8% - Carapils - Dextrine Malt - US
Fermentis Safale S-04
No mash steps in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Chocolate Raspberry Porter
American Porter
-
5.00
Gallons
Liters
Batch Size
-
6.25
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.065
OG
-
1.016
FG
-
27.4 IBU (brewgr)
Bitterness
-
0.42
BG:GU
-
35.9° SRM
Color
-
71%
Efficiency
-
6.3% ABV
Alcohol
-
219 per 12oz
Calories
Clone This Recipe
American Porter
OG: 1.050-1.070 / Your OG: 1.065 FG: 1.012-1.018 / Your FG: 1.016 IBU: 25-50 / Your IBU: 17 SRM: 22-40 / Your SRM: 35.9 ABV: 4.8-6.5 / Your ABV: 6.3 BG:GU: 0.36-1.00 / Your BG:GU: 0.27
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