American Pale Ale Recipe - Made in America Pale Ale

Recipe Info

Recipe Image

Made in America Pale Ale

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Carapils - Dextrine Malt - US, Caramel/Crystal 60 - US, Caramel/Crystal 20 - US, Caramel/Crystal 80 - US, Centennial Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

82% - Maris Otter Pale - UK
7.5
38
3
Mash
3% - Carapils - Dextrine Malt - US
0.25
33
1
Mash
7% - Caramel/Crystal 60 - US
0.6
36
60
Mash
5% - Caramel/Crystal 20 - US
0.5
35
20
Mash
3% - Caramel/Crystal 80 - US
0.25
35
80
Mash

Hops

Centennial
0.5
Pellet
Boil
60 min(s)
10
18.8
Cascade
1
Pellet
Boil
20 min(s)
6.4
14.6
Cascade
0
Pellet
Boil
10 min(s)
6.4
0.0
Centennial
0.5
Pellet
DryHop
0 day(s)
10
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Made in America Pale Ale
American Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.010 FG
  • 33.4 IBU (tinseth) Bitterness
  • 0.65 BG:GU
  • 10.8° SRM Color
  • 75% Efficiency
  • 5.3% ABV Alcohol
  • 169 per 12oz Calories
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American Pale Ale

OG 0.995
1.120
OG: 1.045-1.060 / Your OG: 1.051
FG 0.995
1.120
FG: 1.010-1.015 / Your FG: 1.010
IBU 0
120
IBU: 30-50 / Your IBU: 33
SRM 0
40
SRM: 5-10 / Your SRM: 10.8
ABV 0
14
ABV: 4.5-6.2 / Your ABV: 5.3
BG:GU 0
2
BG:GU: 0.50-1.11 / Your BG:GU: 0.65

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