Imperial Stout Recipe - Clone Of JRs Russian Imperial Stout - running half sized
Imperial Stout
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Clone Of JRs Russian Imperial Stout - running half sized
by Lowkey-brewing on 11/28/2020
All Grain
2.5 Gallon(s)
5 Gallon(s)
90 min
75%
All Grain Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Chocolate Malt - US, Roasted Barley - US, Flaked Oats, Caramel/Crystal 120 - US, Black Patent Malt - UK, Northern Brewer Hops, Galena Hops, White Labs Dry English ale WLP007 Homebrew Yeast.
This recipe was cloned from JRs Russian Imperial Stout.
2% - Caramel/Crystal 120 - US
2% - Black Patent Malt - UK
White Labs Dry English ale WLP007
No other stuff in this recipe
No mash steps in this recipe
Prepare at least a 2 liter yeast culture.
Ferment 60-65 three weeks.
Age in secondary 1 - 4 months.
Tasting Notes (0)
There aren't any tasting notes logged yet
Clone Of JRs Russian Imperial Stout - running half...
Imperial Stout
-
2.50
Gallons
Liters
Batch Size
-
5.00
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.111
OG
-
1.028
FG
-
137.6 IBU (brewgr)
Bitterness
-
1.24
BG:GU
-
57.5° SRM
Color
-
75%
Efficiency
-
10.7% ABV
Alcohol
-
396 per 12oz
Calories
Clone This Recipe
Imperial Stout
OG: 1.075-1.115 / Your OG: 1.111 FG: 1.018-1.030 / Your FG: 1.028 IBU: 50-90 / Your IBU: 138 SRM: 30-40 / Your SRM: 57.5 ABV: 8-12 / Your ABV: 10.7 BG:GU: 0.43-1.20 / Your BG:GU: 1.24
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