matt ipa1 Recipe

Recipe Info

Recipe Image

matt ipa1

by on
All Grain + Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
80%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Dry Malt Extract - Light - US, Flaked Oats - US, Flaked Wheat - US, Rice Hulls - US, Caramel Pils - DE, Carafoam - DE, Lactose - Milk Sugar - US, Citra Hops, Galaxy Hops, a38 imperial juice Homebrew Yeast.

Fermentables

41% - 2-Row - US
8
37
1
Mash
10% - Dry Malt Extract - Light - US
2
44
8
Extract
10% - Flaked Oats - US
2
37
1
Mash
20% - Flaked Wheat - US
4
35
2
Mash
1% - Rice Hulls - US
0.25
0
0
Mash
8% - Caramel Pils - DE
1.5
34
8
Mash
8% - Carafoam - DE
1.5
34
1
Mash
3% - Lactose - Milk Sugar - US
0.5
41
1
Late

Hops

Citra
2
Pellet
Boil
5 min(s)
12
9.7
Galaxy
2
Pellet
Boil
5 min(s)
14.2
11.5

Yeast

a38 imperial juice
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

matt ipa1
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.120 OG
  • 1.031 FG
  • 21.2 IBU (tinseth) Bitterness
  • 0.18 BG:GU
  • 7.1° SRM Color
  • 80% Efficiency
  • 11.4% ABV Alcohol
  • 433 per 12oz Calories
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