American Stout Recipe - 11.25 Porter
American Stout
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11.25 Porter
by flynavyj on 11/25/2020
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Biscuit Malt - BE, Chocolate Malt - US, Crystal 40L - CA, Cascade Hops, White Labs Irish Ale WLP004 Homebrew Yeast.
10% - Chocolate Malt - US
name
White Labs Irish Ale WLP004
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
11.25 Porter
American Stout
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.054
OG
1.013
FG
42.5 IBU (tinseth)
Bitterness
0.79
BG:GU
33.7 ° SRM
Color
75%
Efficiency
5.3 % ABV
Alcohol
180 per 12oz
Calories
Clone This Recipe
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