American Barleywine Recipe - Tio Triunvirato

Recipe Info

Recipe Image

Tio Triunvirato

by on
All Grain + Extract
20 Liter(s)
21 Liter(s)
30 min
65%
All Grain Plus Extract American Barleywine homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Dry Malt Extract - Pilsen - US, Carafa I - DE, Columbus Hops, Chinook Hops, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

74% - Pilsner - DE
6
38
1
Mash
25% - Dry Malt Extract - Pilsen - US
2
42
2
Extract
1% - Carafa I - DE
0.1
32
337
Mash

Hops

Columbus
40
Pellet
Boil
30 min(s)
16
40.6
Columbus
40
Pellet
Boil
15 min(s)
16
26.2
Columbus
30
Pellet
Boil
5 min(s)
16
7.9
Chinook
30
Pellet
Boil
5 min(s)
9.71
4.8
Centennial
60
Pellet
DryHop
0 day(s)
11.1
0.0
Columbus
60
Pellet
DryHop
0 day(s)
16
0.0
Chinook
60
Pellet
DryHop
0 day(s)
9.71
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Tio Triunvirato
American Barleywine
  • 20.00 Gallons Liters Batch Size
  • 21.00 Gallons Liters Boil Size
  • 30  min Boil Time
  • 1.098 OG
  • 1.019 FG
  • 79.6 IBU (tinseth) Bitterness
  • 0.81 BG:GU
  • 11.0° SRM Color
  • 65% Efficiency
  • 10.2% ABV Alcohol
  • 342 per 12oz Calories
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