American Pale Ale Recipe - Not Such a Village Idot Ale

Recipe Info

Recipe Image

Not Such a Village Idot Ale

by on
All Grain
20 Liter(s)
27 Liter(s)
90 min
45%
Brewed 22/12/20 OG 1.046 FG 1.006 5.51% Kegged 5/1/21 Eff down due to much grain in one wort boil. Split grain and wort boil in future.

Fermentables

22% - Maris Otter Pale - UK
1.63
38
3
Mash
7% - Aromatic Malt - UK
0.5
35
20
Mash
63% - Vienna - UK
4.63
35
4
Mash
9% - Pilsner - BE
0.63
36
2
Mash

Hops

Styrian Goldings
15.7895
Pellet
Boil
60 min(s)
5.7
11.5
Crystal
15
Pellet
Boil
60 min(s)
4.5
8.6
Motueka
20
Pellet
Boil
30 min(s)
7
13.7
Riwaka
40
Pellet
Boil
10 min(s)
5.5
10.2

Yeast

Mangrove Jack's Belgian Tripel Yeast M31
87%

Other Stuff

Irish Moss
10.5263
g
FlameOut

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Not Such a Village Idot Ale
American Pale Ale
  • 20.00 Gallons Liters Batch Size
  • 27.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.050 OG
  • 1.006 FG
  • 43.9 IBU (tinseth) Bitterness
  • 0.89 BG:GU
  • 9.4° SRM Color
  • 45% Efficiency
  • 5.6% ABV Alcohol
  • 162 per 12oz Calories
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