American IPA Recipe - seasons reversing

Recipe Info

Recipe Image

seasons reversing

by on
All Grain
5.5 Gallon(s)
7 Gallon(s)
75 min
76%
MT: 4 gal, 148F target, 15g CaSO4, 4g NaCl, 4g CaCl, 15mL phos (10%) (5.20 calc'd) HLT: 4.75gal 4.80pH BK: 7gal, 75' Boil, 15' WP

This recipe was cloned from pineapple dreams.

Fermentables

46% - Maris Otter Pale - UK
5.25
38
3
Mash
46% - Pilsner - DE
5.25
38
1
Mash
9% - Oat Malt - UK
1
28
2
Mash

Hops

El Dorado
0.7
Leaf
Boil
60 min(s)
12.4
25.1
Mosaic
1
Leaf
Boil
15 min(s)
10.3
14.8
Cashmere
1.5
Leaf
Boil
3 min(s)
9
4.9
El Dorado
1.5
Leaf
Boil
3 min(s)
12.4
6.7
Mosaic
2
Leaf
Boil
3 min(s)
10.3
7.4
El Dorado
0.5
Leaf
DryHop
0 day(s)
16
0.0
Mosaic
1
Leaf
DryHop
0 day(s)
12.7
0.0
Cashmere
0.5
Leaf
DryHop
0 day(s)
9
0.0

Yeast

Omega DIPA Ale OYL-052
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

seasons reversing
American IPA
  • 5.50 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.059 OG
  • 1.012 FG
  • 58.9 IBU (tinseth) Bitterness
  • 1.00 BG:GU
  • 4.0° SRM Color
  • 76% Efficiency
  • 6.1% ABV Alcohol
  • 197 per 12oz Calories
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