Foreign Extra Stout Recipe - Coffe stout

Recipe Info

Recipe Image

Coffe stout

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
72%
All Grain Foreign Extra Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Crystal 15L - UK, Crystal 70L - UK, Chocolate Malt - US, Coffee Malt - UK, Cascade Hops, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

57% - Pilsner - US
8.4
34
1
Mash
12% - Crystal 15L - UK
1.8
34
15
Mash
17% - Crystal 70L - UK
2.5
34
70
Mash
3% - Chocolate Malt - US
0.5
34
350
Mash
10% - Coffee Malt - UK
1.5
36
150
Mash

Hops

Cascade
1.25
Leaf
Boil
60 min(s)
5.8
20.5
Centennial
1.25
Pellet
Boil
60 min(s)
10.5
40.8

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Coffe stout
Foreign Extra Stout
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.072 OG
  • 1.014 FG
  • 61.3 IBU (tinseth) Bitterness
  • 0.85 BG:GU
  • 41.0° SRM Color
  • 72% Efficiency
  • 7.6% ABV Alcohol
  • 245 per 12oz Calories
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