American IPA Recipe - Class KRUCH 2024

Recipe Info

Recipe Image

Class KRUCH 2024

by on
All Grain
2.7 Gallon(s)
3.2 Gallon(s)
60 min
70%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, KRUCH Hops, Fermentis Safale US-05 Homebrew Yeast, Whirlfloc.

Fermentables

100% - Pale Ale - US
6
37
3
Mash

Hops

KRUCH
0.25
Pellet
Boil
60 min(s)
12
19.7
KRUCH
0.25
Pellet
Boil
30 min(s)
12
15.2
KRUCH
0.25
Pellet
Boil
15 min(s)
12
9.8
KRUCH
0.25
Pellet
Boil
5 min(s)
12
3.9
KRUCH
2
Pellet
DryHop
7 day(s)
12
0.0

Yeast

Fermentis Safale US-05
80%

Other Stuff

Whirlfloc
1
each
Mash

Mash Steps

Saccharification Rest
Direct Heat
158
60 min
Mash-Out
Direct Heat
174
30 min
Batch sparge
Infusion
180
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Class KRUCH 2024
American IPA
  • 2.70 Gallons Liters Batch Size
  • 3.20 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.012 FG
  • 48.6 IBU (tinseth) Bitterness
  • 0.84 BG:GU
  • 5.5° SRM Color
  • 70% Efficiency
  • 5.9% ABV Alcohol
  • 192 per 12oz Calories
Clone This Recipe

American IPA

OG 0.995
1.120
OG: 1.056-1.070 / Your OG: 1.058
FG 0.995
1.120
FG: 1.008-1.014 / Your FG: 1.012
IBU 0
120
IBU: 40-70 / Your IBU: 49
SRM 0
40
SRM: 6-14 / Your SRM: 5.5
ABV 0
14
ABV: 5.5-7.5 / Your ABV: 5.9
BG:GU 0
2
BG:GU: 0.57-1.25 / Your BG:GU: 0.84

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