American Stout Recipe - American Stout 1
American Stout
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American Stout 1
by Brewer 103011 on 4/11/2015
All Grain
10 Gallon(s)
11.5 Gallon(s)
60 min
75%
4/12/2015 American Stout
10% - Chocolate Malt - US
10% - Roasted Barley - US
6% - Caramel/Crystal 120 - US
White Labs California Ale WLP001
White Labs California Ale WLP001
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
American Stout 1
American Stout
-
10.00
Gallons
Liters
Batch Size
-
11.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.066
OG
-
1.020
FG
-
52.1 IBU (tinseth)
Bitterness
-
0.79
BG:GU
-
54.3° SRM
Color
-
75%
Efficiency
-
5.9% ABV
Alcohol
-
225 per 12oz
Calories
Clone This Recipe
American Stout
OG: 1.050-1.075 / Your OG: 1.066 FG: 1.010-1.022 / Your FG: 1.020 IBU: 35-75 / Your IBU: 52 SRM: 30-40 / Your SRM: 54.3 BG:GU: 0.47-1.50 / Your BG:GU: 0.79
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