American Pale Ale Recipe - Sierra Nevada Clone

Recipe Info

Recipe Image

Sierra Nevada Clone

by on
All Grain
19 Liter(s)
23 Liter(s)
60 min
70%
https://www.reddit.com/r/Homebrewing/comments/1q6gtp/i_want_to_brew_a_sierra_nevada_pale_ale_clone_and/

Fermentables

86% - 2-Row - US
4.4
37
1
Mash
3% - Rice Hulls - US
0.15
0
0
Mash
11% - Caramel/Crystal 60 - US
0.55
36
60
Mash

Hops

Magnum
15
Pellet
Boil
60 min(s)
12
22.7
Hallertau
20
Pellet
Boil
30 min(s)
4.5
8.7
Cascade
30
Pellet
Boil
10 min(s)
5.8
8.0
Cascade
55
Pellet
FlameOut
0 min(s)
5.8
0.0

Yeast

Fermentis Safale US-05
80%

Other Stuff

Gypsum
1
ml
Mash

Mash Steps

Rest
Infusion
67
60 min

Special Instructions

1.
Sparge as usual
2.
Cool and ferment at 18? to 20?

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Sierra Nevada Clone
American Pale Ale
  • 19.00 Gallons Liters Batch Size
  • 23.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.011 FG
  • 39.5 IBU (tinseth) Bitterness
  • 0.70 BG:GU
  • 10.3° SRM Color
  • 70% Efficiency
  • 5.8% ABV Alcohol
  • 187 per 12oz Calories
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