Belgian Blond Ale Recipe - Blondemic - Belgian Blonde

Recipe Info

Recipe Image

Blondemic - Belgian Blonde

by on
All Grain
6 Gallon(s)
7 Gallon(s)
90 min
80%
All Grain Belgian Blond Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Red Wheat - US, Flaked Wheat - US, Flaked Barley - US, Belgian Clear Candi Syrup - BE , Hallertauer Mittelfrüh Hops, Saaz Hops, OMEGA OYL-024 BELGIAN ALE A Homebrew Yeast.

Fermentables

57% - Pilsner - DE
8
38
2
Mash
29% - Red Wheat - US
4
38
2
Mash
4% - Flaked Wheat - US
0.5
35
2
Mash
4% - Flaked Barley - US
0.5
32
2
Mash
7% - Belgian Clear Candi Syrup - BE
1
32
1
Late

Hops

Hallertauer Mittelfrüh
0.5
Pellet
Boil
60 min(s)
4.3
5.7
Saaz
1
Pellet
Boil
60 min(s)
3.2
8.4
Saaz
1
Pellet
Boil
30 min(s)
3.2
6.5
Saaz
1
Pellet
Boil
15 min(s)
3.2
4.2
Hallertauer Mittelfrüh
1
Pellet
Boil
0 min(s)
4.3
0.0

Yeast

OMEGA OYL-024 BELGIAN ALE A
79%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Blondemic - Belgian Blonde
Belgian Blond Ale
  • 6.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.071 OG
  • 1.015 FG
  • 24.7 IBU (tinseth) Bitterness
  • 0.35 BG:GU
  • 4.2° SRM Color
  • 80% Efficiency
  • 7.2% ABV Alcohol
  • 239 per 12oz Calories
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