Helles Bock Recipe - Maibock
Helles Bock
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Maibock
by Retep on 9/29/2020
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 7 Gallon(s)
Boil Time: 90 min
Efficiency: 75%
All Grain Helles Bock homebrew recipe. This homebrew recipe uses the following ingredients: Bohemian Pilsner - DE, Maris Otter Pale - UK, Munich - Light 10L - US, Mt. Hood Hops, Wyeast Bavarian Lager 2206 Homebrew Yeast, White Labs German Lager WLP830 Homebrew Yeast, White Labs German Bock Lager WLP833 Homebrew Yeast.
38% - Bohemian Pilsner - DE
38% - Maris Otter Pale - UK
23% - Munich - Light 10L - US
name
Wyeast Bavarian Lager 2206
name
White Labs German Lager WLP830
name
White Labs German Bock Lager WLP833
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.50
Gallons
Liters
Batch Size
7.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.066
OG
1.016
FG
26.2 IBU (tinseth)
Bitterness
0.40
BG:GU
6.8 ° SRM
Color
75%
Efficiency
6.5 % ABV
Alcohol
224 per 12oz
Calories
Clone This Recipe
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