Specialty IPA - Red IPA Recipe - Pink October

Recipe Info

Recipe Image

Pink October

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
74%
All Grain Specialty IPA - Red IPA homebrew recipe. This homebrew recipe uses the following ingredients: RED X, Columbus Hops, Pink Boots Hops, Hornindal Kveik Starter Homebrew Yeast, Irish Moss.

This recipe was cloned from Red October.

Fermentables

100% - RED X
11
36
12
Mash

Hops

Columbus
0.5
Pellet
Boil
30 min(s)
15
19.3
Pink Boots
2
Pellet
Boil
10 min(s)
12.4
30.2
Pink Boots
2
Pellet
FlameOut
0 min(s)
12.4
0.0
Pink Boots
4
Pellet
DryHop
2 day(s)
12.4
0.0

Yeast

Hornindal Kveik Starter
80%

Other Stuff

Irish Moss
2
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Add .75 tsp of Gypsum, NO ACID added
2.
Add 10 minute boil hops at end of boil, hold temp for 10 minutes
3.
Add flameout hops at 165F, hold for 10.
4.
Add dry hops 8 days into fermentation.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pink October
Specialty IPA - Red IPA
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.011 FG
  • 49.5 IBU (tinseth) Bitterness
  • 0.93 BG:GU
  • 13.4° SRM Color
  • 74% Efficiency
  • 5.5% ABV Alcohol
  • 177 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Schumacher Alt

Altbier
by kydan54 3/11/2024 5:46:38 PM

Lite organic IPA

All Grain Recipe
by Brewer 125289 2/22/2024 6:57:57 AM

Clone Of Ruoksat IPA

Specialty IPA - Red IPA
by Akkamannen 2/9/2024 10:10:02 AM

Fresh beggining

Specialty IPA - Red IPA
by Troll 1/31/2024 1:00:35 PM
© 2024 by brewgr.com. All Rights Reserved.