Irish Stout Recipe - Guinness-ish
Irish Stout
https://brewgr.com/Media/img/mug/41_d.jpg
https://brewgr.com/Media/img/mug/41_t.jpg
Guinness-ish
by hopkincr on 9/22/2020
Recipe Type: All Grain
Batch Size: 4.5 Gallon(s)
Boil Size: 6 Gallon(s)
Boil Time: 75 min
Efficiency: 60%
All Grain Irish Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Flaked Barley - US, Black Malt - UK, Acidulated Malt - DE
, Roasted Barley - UK, Willamette Hops, White Labs Dry English ale WLP007 Homebrew Yeast, Irish Moss.
4% - Acidulated Malt - DE
name
White Labs Dry English ale WLP007
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
4.50
Gallons
Liters
Batch Size
6.00
Gallons
Liters
Boil Size
75
min
Boil Time
1.040
OG
1.010
FG
39.5 IBU (tinseth)
Bitterness
0.98
BG:GU
41.4 ° SRM
Color
60%
Efficiency
3.9 % ABV
Alcohol
132 per 12oz
Calories
Clone This Recipe
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