Schwarzbier Recipe - Schwarz

Recipe Info

Recipe Image

Schwarz

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
68%
All Grain Schwarzbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Munich Light - DE, Midnight Wheat - US, Pale Chocolate - UK, Magnum Hops, Loral Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

Fermentables

63% - Pilsner - DE
6.5
38
1
Mash
32% - Munich Light - DE
3.25
37
6
Mash
2% - Midnight Wheat - US
0.25
32
549
Mash
2% - Pale Chocolate - UK
0.25
32
200
Mash

Hops

Magnum
0.25
Pellet
Boil
60 min(s)
12
11.2
Loral
0.5
Pellet
Boil
30 min(s)
10.5
15.0

Yeast

Fermentis Saflager W-34/70
83%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Schwarz
Schwarzbier
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.009 FG
  • 26.2 IBU (tinseth) Bitterness
  • 0.50 BG:GU
  • 19.9° SRM Color
  • 68% Efficiency
  • 5.6% ABV Alcohol
  • 172 per 12oz Calories
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