American Amber Ale Recipe - Amber - Evil Twin from Zymurgy
American Amber Ale
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Amber - Evil Twin from Zymurgy
by mschieve on 4/2/2015
All Grain
6.5 Gallon(s)
8.7 Gallon(s)
60 min
70%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 40 - US, Munich - Light 10L - US, Victory Malt - US, Caramel/Crystal 120 - US, Pale Chocolate - UK, Pale 2-Row - UK, Centennial Hops, Amarillo Hops, White Labs California Ale WLP001 Homebrew Yeast, Irish Moss, Yeast Nutrient.
This recipe was cloned from Amber - Evil Twin from Zymurgy.
6% - Caramel/Crystal 40 - US
6% - Munich - Light 10L - US
3% - Caramel/Crystal 120 - US
White Labs California Ale WLP001
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Amber - Evil Twin from Zymurgy
American Amber Ale
-
6.50
Gallons
Liters
Batch Size
-
8.70
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.064
OG
-
1.014
FG
-
28.9 IBU (brewgr)
Bitterness
-
0.45
BG:GU
-
16.6° SRM
Color
-
70%
Efficiency
-
6.5% ABV
Alcohol
-
217 per 12oz
Calories
Clone This Recipe
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