All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Victory Malt - US, Carapils - Dextrine Malt - US, Magnum Hops, Northern Brewer Hops, Chinook Hops, Wyeast American Ale 1056 Homebrew Yeast, Yeast Nutrient.
Fermentables
80% - Maris Otter Pale - UK
8
38
3
Mash
10% - Victory Malt - US
1
34
28
Mash
10% - Carapils - Dextrine Malt - US
1
33
1
Mash
Hops
Magnum
1
Pellet
Boil
60 min(s)
12
43.4
Northern Brewer
1
Pellet
Boil
10 min(s)
9
11.8
Chinook
2
Pellet
DryHop
5 day(s)
13
0.0
Yeast
Wyeast American Ale 1056
75%
Other Stuff
Yeast Nutrient
0.5
tsp
Boil
Mash Steps
No mash steps in this recipe
Special Instructions
1.Mash at 151 degrees F for 60 minutes
2.add yeast nutrient to the boil during the last 10 to 15 minutes
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