Saison Recipe - 25B. Pumpkin Ale
Saison
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25B. Pumpkin Ale
by Brewer 120018 on 9/8/2020
Recipe Type: All Grain
Batch Size: 20 Liter(s)
Boil Size: 25 Liter(s)
Boil Time: 60 min
Efficiency: 70%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Munich - Light 10L - US, Aromatic Malt - US, CaraMunich I - DE, Brown Sugar - US, Abobora pescoco, Sinamar, Magnum Hops, White Labs Belgian Saison I WLP565 Homebrew Yeast.
This recipe was cloned from 25B. Pumpkin Ale .
14% - Munich - Light 10L - US
name
White Labs Belgian Saison I WLP565
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
20.00
Gallons
Liters
Batch Size
25.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.059
OG
1.011
FG
21.0 IBU (tinseth)
Bitterness
0.35
BG:GU
14.0 ° SRM
Color
70%
Efficiency
6.2 % ABV
Alcohol
198 per 12oz
Calories
Clone This Recipe
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