American Pale Ale Recipe - Late Summer Pale
American Pale Ale
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Late Summer Pale
by JF-ER on 9/1/2020
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 7 Gallon(s)
Boil Time: 80 min
Efficiency: 70%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Floor-Malted Bohemian Pilsner - DE, Pale 2-Row - CA, Munich Light - CA, Caramel Pils - DE, Columbus (US) Hops, Centennial (US) Hops, Amarillo (US) Hops, Simcoe (US) Hops, Imperial House A01 Homebrew Yeast.
39% - Floor-Malted Bohemian Pilsner - DE
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Late Summer Pale
American Pale Ale
5.50
Gallons
Liters
Batch Size
7.00
Gallons
Liters
Boil Size
80
min
Boil Time
1.051
OG
1.010
FG
44.0 IBU (tinseth)
Bitterness
0.87
BG:GU
5.3 ° SRM
Color
70%
Efficiency
5.2 % ABV
Alcohol
168 per 12oz
Calories
Clone This Recipe
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