American Porter Recipe - Mocha Porter

Recipe Info

Recipe Image

Mocha Porter

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
https://www.homebrewtalk.com/threads/chocolate-coffee-porter.634536/

Fermentables

74% - Pale 2-Row - UK
10
36
2
Mash
9% - Caramel/Crystal 80 - US
1.25
35
80
Mash
6% - Chocolate - UK
0.75
34
425
Mash
4% - Flaked Oats - US
0.5
37
1
Mash
7% - Lactose - Milk Sugar - US
1
41
1
Late

Hops

Golding
1
Pellet
Boil
60 min(s)
4.8
14.5
Golding
1
Pellet
Boil
30 min(s)
4.8
11.2
Fuggles
0.5
Pellet
Boil
15 min(s)
4.8
3.6
Fuggles
0.5
Pellet
Boil
5 min(s)
4.8
1.4

Yeast

White Labs London Ale WLP013
71%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
4 oz cocoa nibs in secondary
2.
16 oz cold brew in secondary

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Mocha Porter
American Porter
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.075 OG
  • 1.022 FG
  • 30.7 IBU (tinseth) Bitterness
  • 0.41 BG:GU
  • 32.7° SRM Color
  • 75% Efficiency
  • 6.9% ABV Alcohol
  • 260 per 12oz Calories
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