Kossadals Pale Ale Recipe
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Kossadals Pale Ale
by Erlend on 8/30/2020
All Grain
23 Liter(s)
26 Liter(s)
90 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Munich - UK, Crystal 50L - UK, Smoked Malt - DE, Flaked Oats - US, Chinook Hops, Centennial Hops, Nelson Sauvin Hops, White Labs Edinburgh Ale WLP028 Homebrew Yeast, Kalsiumsulfat CaSO4, Kalsiumklorid CaCl2.
White Labs Edinburgh Ale WLP028
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
23.00
Gallons
Liters
Batch Size
-
26.00
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.065
OG
-
1.018
FG
-
21.4 IBU (tinseth)
Bitterness
-
0.33
BG:GU
-
9.0° SRM
Color
-
75%
Efficiency
-
6.1% ABV
Alcohol
-
222 per 12oz
Calories
Clone This Recipe
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