Doppelbock Recipe - Ahhhhhhh Bock

Recipe Info

Recipe Image

Ahhhhhhh Bock

by on
All Grain
5 Gallon(s)
10 Gallon(s)
60 min
75%
all grain

Fermentables

63% - Bohemian Pilsner - DE
9
38
1
Mash
11% - Aromatic Malt - US
1.6
35
20
Mash
2% - Caramel/Crystal 60 - US
0.3
36
60
Mash
1% - Chocolate Malt - US
0.16
34
350
Mash
22% - Munich - 60L - US
3.2
33
60
Mash

Hops

Hallertau
1.6
Pellet
Boil
90 min(s)
4.5
22.8
Hallertau
1.6
Pellet
Boil
20 min(s)
4.5
12.9

Yeast

Wyeast Bohemian Lager 2124
71%

Other Stuff

whirlflox tablet
1
each
Mash

Mash Steps

Saccharification Rest
Decoction
153
45 min
Mash-Out
Decoction
170
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Ahhhhhhh Bock
Doppelbock
  • 5.00 Gallons Liters Batch Size
  • 10.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.078 OG
  • 1.023 FG
  • 35.7 IBU (tinseth) Bitterness
  • 0.46 BG:GU
  • 25.5° SRM Color
  • 75% Efficiency
  • 7.1% ABV Alcohol
  • 270 per 12oz Calories
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