Bottle tasting. Beer had cleared after 14 days. Slightly over-carbonated. Light amber color. Some fruity, floral, estery aroma. Good mouthfeel, body (OG 1.018). Well balanced bready, some caramel maltiness and some hop spice and citrus with fruity esters.
{"RecipeId":87439,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":101370,"Name":"London Ale Decoction Amber","Description":"Clone of St Arnold Amber with a full kettle decoction post mash wort collection. Uses Blacklands Pale Moon Pale Ale malt. ","ImageUrlRoot":null,"StyleId":"19A","StyleName":"American Amber Ale","BatchSize":5.5,"BoilSize":6.5,"BoilTime":45,"Efficiency":0.75,"DateCreated":"\/Date(1598132491567)\/","BrewSessionCount":1,"MostRecentBrewSession":16878,"Og":1.0550909090909091,"Fg":1.0176290909090908,"Srm":7.9265878712312086,"Ibu":32.564785009404666,"BgGu":0.59110995891658646,"Abv":4.8325745454545466,"Calories":186,"AverageRating":4,"TastingNoteCount":1,"Fermentables":[{"Per":"91","Amt":"10","Ppg":"37","L":"4","Use":"Mash","Id":"486450","IngId":"987","Name":"Blacklands Pale 2 row","CustomName":"","Rank":"2"},{"Per":"9","Amt":"1","Ppg":"34","L":"22","Use":"Mash","Id":"464264","IngId":"30","Name":"CaraVienna - BE","CustomName":"","Rank":"4"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"35","Day":"0","AA":"6.8","Ibu":"18.5976968352248","Id":"491169","IngId":"3","Name":"Cascade","CustomName":"","Rank":"1"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"6.8","Ibu":"11.1375505617873","Id":"491170","IngId":"3","Name":"Cascade","CustomName":"","Rank":"2"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"5","Day":"0","AA":"4.3","Ibu":"2.82953761239259","Id":"491171","IngId":"17","Name":"Liberty ","CustomName":"","Rank":"3"}],"Yeasts":[{"Atten":"0.68","Id":"129299","IngId":"6666","Name":"Danstar London ESB","CustomName":"","Rank":"1"}],"Others":[{"Amt":"1","Unit":"tsp","Use":"Mash","Id":"86426","IngId":"6","Name":"Cinnamon","CustomName":"","Rank":"1"},{"Amt":"1","Unit":"each","Use":"Boil","Id":"86427","IngId":"14","Name":"Irish Moss","CustomName":"","Rank":"2"},{"Amt":"1","Unit":"each","Use":"Primary","Id":"86428","IngId":"28","Name":"Clarity Ferm","CustomName":"","Rank":"3"}],"MashSteps":[{"Heat":"Infusion","Temp":"152","Time":"45","Id":"61434","IngId":"9","Name":"Saccharification Rest","CustomName":"","Rank":"2"},{"Heat":"Decoction","Temp":"212","Time":"15","Id":"61923","IngId":"5739","Name":"Full Kettle Decoction","CustomName":"","Rank":"4"}],"Steps":[{"Id":"147898","Rank":"1","Text":"Mash with 4 gallons, collect wort and place the grain in a kettle and boil for 15 minutes with 1gal"},{"Id":"147899","Rank":"2","Text":"Put decoction boil back into bag and add mash wort. Check temp. (150_ish)."},{"Id":"147900","Rank":"3","Text":"Re-mash for 15-20 minutes and re-collect wort. Top off pre-boil volume to 6.5 g."}]}