Weissbier Recipe - Clone Of AB_Weizen

Recipe Info

Recipe Image

Clone Of AB_Weizen

by on
All Grain
500 Liter(s)
650 Liter(s)
90 min
80%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Wheat - BE, Hallertauer Mittelfrüh Hops, Wyeast Weihenstephan Weizen 3068 Homebrew Yeast, Tea Leaf.

This recipe was cloned from AB_Weizen.

Fermentables

50% - Pilsner - BE
70
28
2
Mash
50% - Wheat - BE
70
27
2
Mash

Hops

Hallertauer Mittelfrüh
200
Pellet
Boil
80 min(s)
3.5
3.7
Hallertauer Mittelfrüh
280
Pellet
Boil
50 min(s)
3.5
4.7
Hallertauer Mittelfrüh
200
Pellet
Boil
10 min(s)
3.5
1.3

Yeast

Wyeast Weihenstephan Weizen 3068
75%

Other Stuff

Tea Leaf
20
g
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of AB_Weizen
Weissbier
  • 500.00 Gallons Liters Batch Size
  • 650.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.051 OG
  • 1.013 FG
  • 9.6 IBU (tinseth) Bitterness
  • 0.19 BG:GU
  • 4.3° SRM Color
  • 80% Efficiency
  • 5.0% ABV Alcohol
  • 171 per 12oz Calories
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