Belgian Golden Strong Ale Recipe - Golden strong ale 082220
Belgian Golden Strong Ale
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Golden strong ale 082220
by bpaman91 8/18/2020
Recipe Type: All Grain + Extract
Batch Size: 6 Gallon(s)
Boil Size: 7.75 Gallon(s)
Boil Time: 70 min
Efficiency: 75%
All Grain Plus Extract Belgian Golden Strong Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Maris Otter Pale - UK, Cane Sugar
- US, Carapils - Dextrine Malt - US, Dry Malt Extract - Pilsen - US, Saaz Hops, Styrian Goldings Hops, White Labs Super High Gravity WLP099 Homebrew Yeast.
12% - Maris Otter Pale - UK
6% - Carapils - Dextrine Malt - US
6% - Dry Malt Extract - Pilsen - US
name
White Labs Super High Gravity WLP099
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Golden strong ale 082220
Belgian Golden Strong Ale
6.00
Gallons
Liters
Batch Size
7.75
Gallons
Liters
Boil Size
70
min
Boil Time
1.085
OG
1.020
FG
23.7 IBU (tinseth)
Bitterness
0.28
BG:GU
3.5 ° SRM
Color
75%
Efficiency
8.4 % ABV
Alcohol
296 per 12oz
Calories
Clone This Recipe
Belgian Golden Strong Ale OG: 1.070-1.095 / Your OG: 1.085 FG: 1.005-1.016 / Your FG: 1.020 IBU: 22-35 / Your IBU: 24 ABV: 7.5-10.5 / Your ABV: 8.4 BG:GU: 0.23-0.50 / Your BG:GU: 0.28
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