American Brown Ale Recipe - Tree Sap

Recipe Info

Recipe Image

Tree Sap

by on
All Grain
5.5 Gallon(s)
7.5 Gallon(s)
90 min
68%
All Grain American Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 75 - US, Chocolate Malt - US, Carafa II - DE, Mt. Hood Hops, Fuggles Hops, White Labs London Ale WLP013 Homebrew Yeast, Yeast Nutrient, Irish Moss.

Fermentables

86% - 2-Row - US
9.5
37
1
Mash
9% - Caramel/Crystal 75 - US
1
35
75
Mash
3% - Chocolate Malt - US
0.3
34
350
Mash
2% - Carafa II - DE
0.2
32
412
Mash

Hops

Mt. Hood
0.5
Pellet
Boil
35 min(s)
6
8.6
Fuggles
0.5
Pellet
Boil
0 min(s)
4.8
0.0

Yeast

White Labs London Ale WLP013
75%

Other Stuff

Yeast Nutrient
0.5
tsp
Boil
Irish Moss
1
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Tree Sap
American Brown Ale
  • 5.50 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.050 OG
  • 1.012 FG
  • 27.6 IBU (tinseth) Bitterness
  • 0.55 BG:GU
  • 22.0° SRM Color
  • 68% Efficiency
  • 4.8% ABV Alcohol
  • 166 per 12oz Calories
Clone This Recipe

American Brown Ale

OG 0.995
1.120
OG: 1.045-1.060 / Your OG: 1.050
FG 0.995
1.120
FG: 1.010-1.016 / Your FG: 1.012
IBU 0
120
IBU: 20-30 / Your IBU: 9
SRM 0
40
SRM: 18-35 / Your SRM: 22.0
ABV 0
14
ABV: 4.3-6.2 / Your ABV: 4.8
BG:GU 0
2
BG:GU: 0.33-0.67 / Your BG:GU: 0.17

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