American Porter Recipe - Mountain Time American Stout
American Porter
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Mountain Time American Stout
by ElLupulitoBandito on 8/16/2020
All Grain
5.25 Gallon(s)
6.5 Gallon(s)
60 min
83%
All Grain American Porter homebrew recipe. This homebrew recipe uses the following ingredients: Briess Pale Malt, Flaked Barley - US, Briess Black Patent, Briess Crystal 40, Briess Chocolate Malt, Merkur Hops, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast.
10% - Briess Chocolate Malt
Fermentis Safale US-05
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Mountain Time American Stout
American Porter
-
5.25
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.056
OG
-
1.012
FG
-
38.3 IBU (tinseth)
Bitterness
-
0.69
BG:GU
-
36.0° SRM
Color
-
83%
Efficiency
-
5.6% ABV
Alcohol
-
186 per 12oz
Calories
Clone This Recipe
American Porter
OG: 1.050-1.070 / Your OG: 1.056 FG: 1.012-1.018 / Your FG: 1.012 IBU: 25-50 / Your IBU: 38 SRM: 22-40 / Your SRM: 36.0 ABV: 4.8-6.5 / Your ABV: 5.6 BG:GU: 0.36-1.00 / Your BG:GU: 0.69
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