Clone Of Belgian stout Recipe

Recipe Info

Recipe Image

Clone Of Belgian stout

by on
All Grain
30 Gallon(s)
32 Gallon(s)
60 min
90%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich Light - DE, Chocolate - UK, Caramel/Crystal 40 - US, Wheat Malt - DE, Black Barley - US, Chinook Hops, Cascade Hops, White Labs 10th Anniversary Blend WLP010 Homebrew Yeast.

Fermentables

63% - 2-Row - US
54.5455
37
1
Mash
16% - Munich Light - DE
13.6364
37
6
Mash
3% - Chocolate - UK
2.7273
34
425
Mash
6% - Caramel/Crystal 40 - US
5.4545
35
40
Mash
6% - Wheat Malt - DE
5
37
2
Mash
6% - Black Barley - US
5.4545
25
500
Mash

Hops

Chinook
2.7273
Pellet
Boil
60 min(s)
13
15.1
Cascade
4.0909
Pellet
Boil
30 min(s)
5.8
7.8

Yeast

White Labs 10th Anniversary Blend WLP010
77%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Belgian stout
  • 30.00 Gallons Liters Batch Size
  • 32.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.094 OG
  • 1.022 FG
  • 22.9 IBU (tinseth) Bitterness
  • 0.24 BG:GU
  • 45.5° SRM Color
  • 90% Efficiency
  • 9.3% ABV Alcohol
  • 328 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

CHERRISH - cherry chocolate pa...

All Grain + Extract Recipe
by Brewcolage 10/25/2024 12:37:35 AM

Bohemian Porter

Baltic Porter
by Fuggled 1/7/2024 1:00:39 PM

Honey Porter

American Porter
by Browniebuck 10/19/2022 12:53:59 PM

winter high alcohol stout

All Grain + Extract Recipe
by Icecreamvillain 9/20/2022 7:50:19 AM
© 2024 by brewgr.com. All Rights Reserved.