Dark Mild Recipe - Dark Horse
Dark Mild
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Dark Horse
by AndyB on 8/6/2020
All Grain
15 Liter(s)
17 Liter(s)
30 min
78%
English dark ale
86% - Maris Otter Pale - UK
Crossmyloof Brewery 'Real Ale' Yeast
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
15.00
Gallons
Liters
Batch Size
-
17.00
Gallons
Liters
Boil Size
-
30
min
Boil Time
-
1.057
OG
-
1.015
FG
-
20.4 IBU (tinseth)
Bitterness
-
0.36
BG:GU
-
26.1° SRM
Color
-
78%
Efficiency
-
5.4% ABV
Alcohol
-
190 per 12oz
Calories
Clone This Recipe
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