Belgian Blond Ale Recipe - 1stBelgianBlondie
Belgian Blond Ale
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1stBelgianBlondie
by Brewer 119152 on 7/30/2020
All Grain
17 Liter(s)
20 Liter(s)
60 min
65%
All Grain Belgian Blond Ale homebrew recipe. This homebrew recipe uses the following ingredients: Bohemian Pilsner - DE, Melanoidin Malt - US, Munich - Light 10L - US, Cane Sugar
- US, Saaz Hops, Magnum Hops, Fermentis Safbrew T-58 Homebrew Yeast.
76% - Bohemian Pilsner - DE
4% - Melanoidin Malt - US
10% - Munich - Light 10L - US
Fermentis Safbrew T-58
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
1stBelgianBlondie
Belgian Blond Ale
-
17.00
Gallons
Liters
Batch Size
-
20.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.067
OG
-
1.017
FG
-
20.8 IBU (tinseth)
Bitterness
-
0.31
BG:GU
-
5.5° SRM
Color
-
65%
Efficiency
-
6.4% ABV
Alcohol
-
226 per 12oz
Calories
Clone This Recipe
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