Blonde Ale Recipe - 4-Hour Meeting

Recipe Info

Recipe Image

4-Hour Meeting

by on
Extract
5 Gallon(s)
3.5 Gallon(s)
5 min
75%
Extract Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, 2-Row - US, Malted Oats - US, Caramel/Crystal 60 - US, Citra Hops, Simcoe Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from Dueling Duet.

Fermentables

75% - Dry Malt Extract - Pilsen - US
4.5
42
2
Extract
12% - 2-Row - US
0.75
37
1
Steep
8% - Malted Oats - US
0.5
37
1
Steep
4% - Caramel/Crystal 60 - US
0.25
36
60
Steep

Hops

Citra
1
Pellet
Boil
5 min(s)
11.9
9.6
Simcoe
0.5
Pellet
Boil
5 min(s)
12.8
5.1
Citra
1
Pellet
Boil
1 min(s)
11.9
2.1
Simcoe
0.5
Pellet
Boil
1 min(s)
12.8
1.1
Citra
2
Pellet
FlameOut
0 min(s)
11.9
0.0
Simcoe
1
Pellet
FlameOut
0 min(s)
12.8
0.0

Yeast

Fermentis Safale US-05
78%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Add Flame Out Hops After Temp. is Down to 180°, for 20 min.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

4-Hour Meeting
Blonde Ale
  • 5.00 Gallons Liters Batch Size
  • 3.50 Gallons Liters Boil Size
  • 5  min Boil Time
  • 1.043 OG
  • 1.010 FG
  • 17.9 IBU (tinseth) Bitterness
  • 0.41 BG:GU
  • 4.6° SRM Color
  • 75% Efficiency
  • 4.4% ABV Alcohol
  • 142 per 12oz Calories
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