Specialty IPA - Black IPA Recipe - BLACK IPA

Recipe Info

Recipe Image

BLACK IPA

by on
All Grain
13 Liter(s)
15 Liter(s)
60 min
65%
All Grain Specialty IPA - Black IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Munich Light - DE, Carafa III - DE, Chocolate - BE, Pilsen - UK, Flaked Oats - US, Magnum Hops, Amarillo Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

51% - Pale Ale - DE
2
39
2
Mash
13% - Munich Light - DE
0.5
37
6
Mash
5% - Carafa III - DE
0.2
32
525
Mash
3% - Chocolate - BE
0.1
30
340
Mash
26% - Pilsen - UK
1
36
1
Mash
3% - Flaked Oats - US
0.1
37
1
Mash

Hops

Magnum
20
Pellet
Boil
40 min(s)
12
37.3
Amarillo
25
Pellet
Boil
10 min(s)
9
14.5

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

BLACK IPA
Specialty IPA - Black IPA
  • 13.00 Gallons Liters Batch Size
  • 15.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.061 OG
  • 1.012 FG
  • 51.8 IBU (tinseth) Bitterness
  • 0.85 BG:GU
  • 34.4° SRM Color
  • 65% Efficiency
  • 6.3% ABV Alcohol
  • 203 per 12oz Calories
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