The Big Door Prize - APA - Werk Force Brewing Recipe

Recipe Info

Recipe Image

The Big Door Prize - APA - Werk Force Brewing

by on
All Grain
5.25 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Caramel/Crystal 20 - US, Flaked Oats - US, Columbus Hops, Mosaic Hops, Citra Hops, Safale US-05 Homebrew Yeast.

Fermentables

86% - Pale 2-Row - US
9.5
37
1
Mash
9% - Caramel/Crystal 20 - US
1
35
20
Mash
5% - Flaked Oats - US
0.5
37
1
Mash

Hops

Columbus
0.25
Pellet
Boil
60 min(s)
15
12.6
Mosaic
1
Pellet
Boil
15 min(s)
11.7
19.6
Citra
1
Pellet
Boil
10 min(s)
12.6
15.4
Citra
1
Pellet
FlameOut
0 min(s)
12.6
0.0
Mosaic
1
Pellet
FlameOut
0 min(s)
11.7
0.0

Yeast

Safale US-05
75%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
151
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

The Big Door Prize - APA - Werk Force Brewing
  • 5.25 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.014 FG
  • 47.6 IBU (tinseth) Bitterness
  • 0.82 BG:GU
  • 5.0° SRM Color
  • 75% Efficiency
  • 5.6% ABV Alcohol
  • 194 per 12oz Calories
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