Witbier Recipe - Brewing Classic Styles Witbier 2

{"RecipeId":86178,"RecipeTypeId":10,"OriginalRecipeId":84521,"UnitType":"m","IbuFormula":"t","CreatedBy":110694,"Name":"Brewing Classic Styles Witbier 2","Description":"","ImageUrlRoot":null,"StyleId":"24A","StyleName":"Witbier","BatchSize":24,"BoilSize":20.8338,"BoilTime":90,"Efficiency":0.75,"DateCreated":"\/Date(1595126471063)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.05149088810983,"Fg":1.0144174486707525,"Srm":3.8713545065243449,"Ibu":13.161448041959455,"BgGu":0.25560732248171986,"Abv":4.7824736876410059,"Calories":172,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"44","Amt":"2.4061","Ppg":"36","L":"2","Use":"Mash","Id":"457911","IngId":"5","Name":"Pilsner - BE","CustomName":"","Rank":"2"},{"Per":"19","Amt":"1.0286","Ppg":"37","L":"2","Use":"Mash","Id":"492794","IngId":"5065","Name":"Wheat Malt (DE)","CustomName":"","Rank":"4"},{"Per":"21","Amt":"1.1429","Ppg":"36","L":"2","Use":"Mash","Id":"482642","IngId":"586","Name":"Torrified Wheat - US","CustomName":"","Rank":"6"},{"Per":"4","Amt":"0.1925","Ppg":"37","L":"6","Use":"Mash","Id":"458133","IngId":"560","Name":"Munich Light - DE","CustomName":"","Rank":"8"},{"Per":"9","Amt":"0.5005","Ppg":"37","L":"1","Use":"Mash","Id":"457913","IngId":"152","Name":"Flaked Oats - US","CustomName":"","Rank":"10"},{"Per":"4","Amt":"0.2214","Ppg":"27","L":"3","Use":"Mash","Id":"457914","IngId":"474","Name":"Acidulated Malt - DE\r","CustomName":"","Rank":"12"}],"Hops":[{"Amt":"39","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"2.8","Ibu":"11.392383749956","Id":"484483","IngId":"27","Name":"Saaz ","CustomName":"","Rank":"1"},{"Amt":"10","Type":"Pellet","Use":"Boil","Min":"20","Day":"0","AA":"2.8","Ibu":"1.76906429200343","Id":"484484","IngId":"27","Name":"Saaz ","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.72","Id":"134262","IngId":"2785","Name":"Mangrove Jack M21","CustomName":"","Rank":"1"}],"Others":[{"Amt":"64","Unit":"g","Use":"Boil","Id":"85246","IngId":"11468","Name":"Bitter Orange Peel","CustomName":"","Rank":"2"},{"Amt":"32","Unit":"g","Use":"Boil","Id":"85247","IngId":"6203","Name":"Crushed Coriander Seed","CustomName":"","Rank":"4"},{"Amt":"32","Unit":"g","Use":"Boil","Id":"85248","IngId":"12842","Name":"Osmanthus flower","CustomName":"","Rank":"6"}],"MashSteps":[],"Steps":[{"Id":"143519","Rank":"1","Text":"Pitch Yeast at 20C."},{"Id":"143520","Rank":"2","Text":"As the fermentation slows, slowly raise the temperature to 22 ?C over the last couple days"},{"Id":"143521","Rank":"3","Text":"carbonate the beer to approximately 2.5 to 3 volumes of CO2"}]}