Witbier Recipe - Pêche Blanche
Witbier
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Pêche Blanche
by TrueNorthStrongAndBeers on 7/14/2020
Recipe Type: All Grain
Batch Size: 4.2 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Witbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Flaked Wheat - US, Corn Sugar (Dextrose) - US, Magnum Hops, Hallertau Hops, White Labs Trappist Ale WLP500 Homebrew Yeast.
This recipe was cloned from Belgian Grapefruit Wit .
7% - Corn Sugar (Dextrose) - US
name
White Labs Trappist Ale WLP500
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
4.20
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.052
OG
1.012
FG
13.3 IBU (tinseth)
Bitterness
0.26
BG:GU
2.5 ° SRM
Color
75%
Efficiency
5.2 % ABV
Alcohol
173 per 12oz
Calories
Clone This Recipe
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