This recipe has been brewed 1 time(s)
Brew Session: Reboot Pale
benstatertots
7/7/2020 12:00:00 AM
- Boil
- Fermentation
- Conditioning
== Brew DayBoil Additions: 1tsp gypsum, half tab sodium metabisulfite. Used new boil pot after boiling water inside. May have forgotten to sanitize chiller... Measurements taken with refractometer. Accidentally used whole packet of US-05. Forgot to add any fining agents but still had good cold break.
Recipe Facts
Reboot Pale
American Pale Ale
- 2.25 Gallons Liters Batch Size
- 3.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.048 OG
- 1.010 FG
- 36.5 IBU (tinseth) Bitterness
- 0.77 BG:GU
- 6.1° SRM Color
- 75% Efficiency
- 4.9% ABV Alcohol
- 157 per 12oz Calories