Cream Ale Recipe - cream ale

Recipe Info

Recipe Image

cream ale

by on
All Grain
20 Liter(s)
30 Liter(s)
60 min
65%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Pale Ale - DE, Columbus Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

60% - Pilsen - UK
3
36
1
Mash
40% - Pale Ale - DE
2
39
2
Mash

Hops

Columbus
10
Pellet
Boil
30 min(s)
15
14.6

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

cream ale
Cream Ale
  • 20.00 Gallons Liters Batch Size
  • 30.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.010 FG
  • 14.6 IBU (tinseth) Bitterness
  • 0.29 BG:GU
  • 3.1° SRM Color
  • 65% Efficiency
  • 5.3% ABV Alcohol
  • 167 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Partial Ale

Cream Ale
by Yeon 8/12/2020 10:55:59 PM

3 - Weissbier

Weissbier
by Cadino 8/12/2020 1:30:26 PM

Crammed Ale

Cream Ale
by Brewer 121621 8/12/2020 10:52:00 AM

Blonde ale

Blonde Ale
by BarklyBrew 8/11/2020 7:25:31 PM
© 2020 by brewgr.com. All Rights Reserved. v2.2.2