Cream Ale Recipe - cream ale
Cream Ale
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cream ale
by Brewer 121311 7/1/2020
Recipe Type: All Grain
Batch Size: 20 Liter(s)
Boil Size: 30 Liter(s)
Boil Time: 60 min
Efficiency: 65%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Pale Ale - DE, Columbus Hops, Fermentis Safale US-05 Homebrew Yeast.
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
20.00
Gallons
Liters
Batch Size
30.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.050
OG
1.010
FG
14.6 IBU (tinseth)
Bitterness
0.29
BG:GU
3.1 ° SRM
Color
65%
Efficiency
5.3 % ABV
Alcohol
167 per 12oz
Calories
Clone This Recipe
Cream Ale OG: 1.042-1.055 / Your OG: 1.050 FG: 1.006-1.012 / Your FG: 1.010 SRM: 2.5-5 / Your SRM: 3.1 ABV: 4.2-5.6 / Your ABV: 5.3 BG:GU: 0.15-0.48 / Your BG:GU: 0.29
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