Scottish Heavy Recipe - its a wee baby

Recipe Info

Recipe Image

its a wee baby

by on
All Grain
6 Gallon(s)
7.5 Gallon(s)
60 min
40%
Second runnings - Scottish heavy

This recipe was cloned from Another not-so-Wee.

Fermentables

87% - Pale Ale - US
18.5
37
3
Mash
1% - Black Patent Malt - UK
0.125
25
500
Mash
7% - Munich - Dark 20L - US
1.5
35
20
Mash
5% - Crystal 60L - UK
1
34
60
Mash
0% - Black Malt - US
0.0625
28
500
Mash

Hops

Amarillo
0.8
Leaf
Boil
60 min(s)
9
20.4

Yeast

White Labs Dry English ale WLP007
75%

Other Stuff

Spruce needles or twigs
0.25
lb
Boil
Douglas fir tips
0.25
lb
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

its a wee baby
Scottish Heavy
  • 6.00 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.013 FG
  • 20.4 IBU (tinseth) Bitterness
  • 0.39 BG:GU
  • 19.0° SRM Color
  • 40% Efficiency
  • 5.0% ABV Alcohol
  • 172 per 12oz Calories
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