Weissbier Recipe - Abhi wheat

Recipe Info

Recipe Image

Abhi wheat

by on
All Grain
30 Liter(s)
34 Liter(s)
60 min
75%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Pale Wheat - DE, Torrified Wheat - US, Tettnang Hops, White Labs Hefeweizen Ale WLP300 Homebrew Yeast.

Fermentables

38% - Pale Ale - DE
2.5
39
2
Mash
54% - Pale Wheat - DE
3.5
36
2
Mash
8% - Torrified Wheat - US
0.5
36
2
Mash

Hops

Tettnang
40
Pellet
Boil
60 min(s)
4.5
15.2

Yeast

White Labs Hefeweizen Ale WLP300
74%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Direct Heat
61
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Abhi wheat
Weissbier
  • 30.00 Gallons Liters Batch Size
  • 34.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.013 FG
  • 15.2 IBU (tinseth) Bitterness
  • 0.30 BG:GU
  • 3.6° SRM Color
  • 75% Efficiency
  • 4.8% ABV Alcohol
  • 168 per 12oz Calories
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