MASHED 04 - Dark Ram Ale Recipe

Recipe Info

Recipe Image

MASHED 04 - Dark Ram Ale

by on
All Grain
19 Liter(s)
27 Liter(s)
90 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 60L - CA, Torrified Wheat - US, Black Malt - UK, Challenger Hops, Progress Hops, Fuggles Hops, West Yorkshire Ale Homebrew Yeast.

Fermentables

84% - Maris Otter Pale - UK
3.2
38
3
Mash
7% - Crystal 60L - CA
0.25
34
60
Mash
9% - Torrified Wheat - US
0.35
36
2
Mash
1% - Black Malt - UK
0.03
28
500
Mash

Hops

Challenger
16
Pellet
Boil
90 min(s)
7
16.4
Progress
16
Pellet
Boil
90 min(s)
5.5
12.9
Fuggles
8
Pellet
Boil
90 min(s)
4.8
5.6

Yeast

West Yorkshire Ale
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

MASHED 04 - Dark Ram Ale
  • 19.00 Gallons Liters Batch Size
  • 27.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.047 OG
  • 1.014 FG
  • 38.7 IBU (tinseth) Bitterness
  • 0.82 BG:GU
  • 10.8° SRM Color
  • 75% Efficiency
  • 4.3% ABV Alcohol
  • 158 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

THUNDER STUCK II

American Pale Ale
by DarkFarmHops 11/21/2024 7:16:20 AM

Conistons Bluebird Bitter clon...

Best Bitter
by PubScout 11/19/2024 11:25:56 AM

Plump Wheel

American Amber Ale
by Brewer 143149 11/19/2024 9:07:29 AM

Nick of Time Ale

American Pale Ale
by 2Tents 11/13/2024 6:24:11 PM
© 2024 by brewgr.com. All Rights Reserved.