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Hoppy Blonde Ale
by guestroombrewery on 5/22/2020
All Grain
5.5 Gallon(s)
6.75 Gallon(s)
60 min
78%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Crystal 15L - CA, Maris Otter Pale - UK, Carapils - Dextrine Malt - US, Mosaic Hops, Centennial Hops, Simcoe Hops, Fermentis Safale US-05 Homebrew Yeast.
28% - Maris Otter Pale - UK
2% - Carapils - Dextrine Malt - US
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.50
Gallons
Liters
Batch Size
-
6.75
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.060
OG
-
1.011
FG
-
43.6 IBU (tinseth)
Bitterness
-
0.72
BG:GU
-
4.2° SRM
Color
-
78%
Efficiency
-
6.3% ABV
Alcohol
-
202 per 12oz
Calories
Clone This Recipe
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