German Pils Recipe - Pilsner - Hadouken

Recipe Info

Recipe Image

Pilsner - Hadouken

by on
All Grain
22 Liter(s)
28 Liter(s)
60 min
65%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Herkules Hops, Hallertauer Mittelfrüh Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

Fermentables

100% - Pilsner - DE
4.7
38
1
Mash

Hops

Herkules
10
Pellet
Boil
60 min(s)
3.5
4.3
Hallertauer Mittelfrüh
20
Pellet
FlameOut
0 min(s)
4.3
0.0

Yeast

Fermentis Saflager W-34/70
83%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pilsner - Hadouken
German Pils
  • 22.00 Gallons Liters Batch Size
  • 28.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.044 OG
  • 1.007 FG
  • 4.3 IBU (tinseth) Bitterness
  • 0.10 BG:GU
  • 2.2° SRM Color
  • 65% Efficiency
  • 4.7% ABV Alcohol
  • 144 per 12oz Calories
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