German Pils Recipe - Espenwiese Pilsner
German Pils
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Espenwiese Pilsner
by Fuggled on 5/1/2024
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
72%
Double decoction mash
100% - Murphy & Rude Virginia Pils
Fermentis Saflager W-34/70
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Espenwiese Pilsner
German Pils
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.047
OG
-
1.009
FG
-
36.8 IBU (tinseth)
Bitterness
-
0.79
BG:GU
-
3.6° SRM
Color
-
72%
Efficiency
-
4.8% ABV
Alcohol
-
153 per 12oz
Calories
Clone This Recipe
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