Altbier Recipe - House Belmont Fighting Ale

Recipe Info

Recipe Image

House Belmont Fighting Ale

by on
All Grain + Extract
12 Liter(s)
12 Liter(s)
60 min
75%
Drink it every morning, so you can fight like a crow Substitute caffeine powder if you have difficulty sourcing the methamphetamine. Please don't make this

Fermentables

64% - Liquid Malt Extract - Pilsen - US
1.5
35
2
Extract
17% - Victory Malt - US
0.4
34
28
Mash
11% - Crystal 40L - CA
0.25
34
40
Mash
9% - CaraBohemian - DE
0.2
33
75
Mash

Hops

Tettnang
20
Pellet
Boil
60 min(s)
4.5
18.8
Tettnang
15
Pellet
Boil
15 min(s)
4.5
7.0

Yeast

Coopers Coopers Homebrew Yeast
80%

Other Stuff

Wormwood
0.008
kg
Boil
Turmeric
0.035
kg
FlameOut
Sage
0.03
kg
Secondary
Wild Bergamot
0.03
kg
Secondary
Methamphetamine
0.00036
kg
Bottle

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

House Belmont Fighting Ale
Altbier
  • 12.00 Gallons Liters Batch Size
  • 12.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.010 FG
  • 25.8 IBU (tinseth) Bitterness
  • 0.50 BG:GU
  • 14.6° SRM Color
  • 75% Efficiency
  • 5.3% ABV Alcohol
  • 170 per 12oz Calories
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