Saison Recipe - WBN Pepper saison

Recipe Info

Recipe Image

WBN Pepper saison

by on
All Grain
22 Liter(s)
26 Liter(s)
60 min
70%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Swaen Pilsener, Swaen Vienna, Tettnang Hops, Cascade Hops, Fermentis BE-134 Homebrew Yeast, roze peperkorrels.

This recipe was cloned from WBN Pepper.

Fermentables

83% - Swaen Pilsener
4.8
35
2
Mash
17% - Swaen Vienna
1
35
35
Mash

Hops

Tettnang
35
Pellet
Boil
60 min(s)
3.8
14.8
Tettnang
20
Pellet
Boil
30 min(s)
3.8
6.5
Cascade
20
Pellet
Boil
30 min(s)
5.5
9.4
Cascade
50
Pellet
Boil
0 min(s)
5.5
0.0

Yeast

Fermentis BE-134
90%

Other Stuff

roze peperkorrels
0.02
kg
Boil

Mash Steps

mash
Decoction
65
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

WBN Pepper saison
Saison
  • 22.00 Gallons Liters Batch Size
  • 26.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.005 FG
  • 30.7 IBU (tinseth) Bitterness
  • 0.57 BG:GU
  • 10.5° SRM Color
  • 70% Efficiency
  • 6.3% ABV Alcohol
  • 176 per 12oz Calories
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