Cream Ale Recipe - Kookaburro Cream Ale
Cream Ale
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Kookaburro Cream Ale
by Krauthammer on 5/15/2020
All Grain
6.5 Gallon(s)
7.5 Gallon(s)
60 min
75%
Kookaburro Cream Ale
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Kookaburro Cream Ale
Cream Ale
-
6.50
Gallons
Liters
Batch Size
-
7.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.048
OG
-
1.009
FG
-
17.3 IBU (tinseth)
Bitterness
-
0.36
BG:GU
-
4.8° SRM
Color
-
75%
Efficiency
-
5.0% ABV
Alcohol
-
158 per 12oz
Calories
Clone This Recipe
Cream Ale
OG: 1.042-1.055 / Your OG: 1.048 FG: 1.006-1.012 / Your FG: 1.009 SRM: 2.5-5 / Your SRM: 4.8 ABV: 4.2-5.6 / Your ABV: 5.0 BG:GU: 0.15-0.48 / Your BG:GU: 0.36
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