Belgian Pale Ale Recipe - viking small
Belgian Pale Ale
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viking small
by hoppy1 on 5/11/2020
Recipe Type: All Grain
Batch Size: 23 Liter(s)
Boil Size: 24.6052 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Belgian Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Carapils - DE, Vienna - DE, Cara Malt - UK, Cascade Hops, Fermentis Saflager W-34/70 Homebrew Yeast.
name
Fermentis Saflager W-34/70
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
viking small
Belgian Pale Ale
23.00
Gallons
Liters
Batch Size
24.61
Gallons
Liters
Boil Size
60
min
Boil Time
1.043
OG
1.007
FG
30.0 IBU (tinseth)
Bitterness
0.70
BG:GU
3.7 ° SRM
Color
75%
Efficiency
4.6 % ABV
Alcohol
140 per 12oz
Calories
Clone This Recipe
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